Les 400 Coups – Restaurant Montreal

The restaurant Les 400 Coups, Montreal, has long been a destination of choice for a sought-after and accessible meal. For several years, it renewed its gastronomic experience. It was prized by fine palates and followers of fine cuisine. Each plate presented a delicious mix of local products. All this made the 400 Coups dining experience invigorating, unique, and exquisite.

The Official Closure of the Restaurant

The restaurant Les 400 Coups was located in the heart of the Old Port of Montreal. In mid-May 2020, the restaurant of Notre-Dame Street announced the temporary closure of its doors via its Instagram account. The pandemic situation finally has won a popular establishment. The company declared bankruptcy a few days later.

Other Good Restaurants in Montreal near Les 400 Coups

Although the experience at 400 Coups cannot be repeated, the surrounding streets are full of places to try. Old Montreal, in particular, is a popular neighborhood for its many gastronomic establishments. Among the restaurants in (Vieux) Old Montreal, we find culinary gems that combine both the history of the city and modern, refined cuisine. For those seeking excellence in gastronomy, it is interesting to note that Montreal also has a few 5-star restaurants offering extraordinary culinary experiences, with renowned chefs at the helm and impeccable service.

Here are the best Restaurants in Montreal where to eat at:

Verses Bistro

Among these, Verses Bistro, located at 100 St-Paul O. Street , offers a French and contemporary menu. A similar emphasis is placed on incorporating local foods into recipes. A real delight!

📭 Address: 100 Saint-Paul St W, Montreal, Quebec H2Y 1Z3, Canada
📞Telephone: +1 514-788-4000
💻 Website: versesrestaurant.com


There is also Epik restaurant located at 171 St-Paul Street. Delicious Italian dishes are served in a sumptuous stone setting.

📭 Address: 171 Saint-Paul St W, Montreal, Quebec H2Y 1Z5, Canada
📞 Telephone: +1 514-842-2912
💻 Website: restaurantepik.com


Modavie bistro, located at 1 St-Paul O. Street, offers a French-inspired menu within a few minutes’ walk. It is better to visit the bistro in the evening when talented musicians perform.

📭 Address: 1 Saint-Paul St W, Montreal, Quebec H2Y 1Y6, Canada
📞 Telephone: +1 514-287-9582
💻 Website: modavie.com

History of the Restaurant Les 400 Coups

Les 400 Coups restaurant, Montreal, opened its doors in 2010, in a decor reminiscent of the city of love. Large photos of popular Parisian boulevards line the walls of the establishment. Over the years, chefs have come and gone. They were able to pass on their incredible expertise in pairing tasty foods. Great care was given to the flavor of each bite, but also to the creative and careful presentation of the dishes.

An Advantageous Position

The restaurant had the advantage of being located in the borough of Notre-Dame. The neighborhood is a jewel of discoveries and experiences in Montreal. It is a gathering place where it is good to meet. Charming, cobbled alleys, Fresh River air, tall trees, and parks give the place a romantic atmosphere. Tourists and regulars are delighted by the culinary offer and the vibrant energy of Montreal’s popular neighbourhood.

For those who were looking for an Old Port Montreal restaurant or an Old Montreal restaurant offering a unique culinary experience, Les 400 Coups was always at the top of the list. Given its strategic location, it was no surprise that it was considered a top choice for those looking for a Montreal Old Montreal restaurant.

At the heart of Montreal’s culture, Les 400 Coups was also a prime location for special events. Its private room could accommodate from 50 to 80 guests, whether for a birthday, a business meeting, or any other celebration.

The visitors always appreciated the dishes. The cuisine was largely inspired by the products from the market. The freshness was there! In collaboration with local merchants, the restaurant’s chefs were inspired by their surroundings. They thus ensured the evolution of the menu over the seasons.

The offer was varied, original, and succulent. Three menus were available: dinner, supper, and dessert. From aperitif to digestif, nothing was forgotten. A complete meal renewed or changed according to the tastes of that moment. And for those who wanted to start their day with an exceptional meal, the Les 400 Coups brunch was a must-have option.

In addition to these regular offers, the establishment also stood out with its special initiatives. During Lalâche gourmand, the table d’hôte, designed in partnership with some of the best restaurants in Old Montreal, was offered at a reduced price. During the famous Montreal Highlights event, a 4-course culinary journey was offered, for only $75, a bargain for such quality.

To make visitors have the culinary experience at 400 Coups, Montreal’s old port restaurant, the sommelier offered a perfect wine chord, available with glass or bottle. His recommendations to accompany the dishes were current and personalized. He offered new flavours to be discovered and tamed. The diverse menu included imported delicious wine.

The Star Talents of the Late Restaurant Les 400 Coups

Jonathan Rassi was the executive chef of the renowned Montreal restaurant Les 400 Coups. His passion for local ingredients and his innovative vision have marked the culinary identity of the establishment.

For his part, Patrice Demers, as pastry chef, left an indelible mark with his refined and inventive desserts. His creations were a clever mix of tradition and modernity, making each dessert a unique experience.

Together, Rassi and Demers had elevated Les 400 Coups to the pantheon of Montreal gastronomy, contributing greatly to the reputation of this now emblematic place.

Why was the Restaurant Les 400 Coups Closed

Les 400 Coups Montreal

The field of catering is very competitive. Problems such as a lack of human resources could be at stake in the Les 400 Coups shutdown. It was already difficult to work in restoration before the pandemic. We believe that COVID-19 dealt the final blow to restaurateurs in a precarious situation. The owners of the Les 400 Coups restaurant, Montreal, placed the restaurant under bankruptcy law protection in May. However, the restaurant is registered in two locations, only one of the two entries announced bankruptcy.

Every corner of the establishment reflected the charm of Old Montreal restaurants, and its ambiance was constantly reminiscent of classic old Montreal restaurants. One thing is certain, Les 400 Coups has left an indelible mark on the culinary landscape of Montreal.

Will it be the return of all flavours?